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filipino bbq pork skewers
15.5

sweet soy glaze, pickled green papaya

poutine GF
15

braised short rib, fries, brown mushroom gravy, cheese curd, green onions

general tso's cauliflower V GF
14.5

homemade sweet and sour glaze, toasted sesame, scallions

tuna poke GF
15

marinated tuna, togarashi, avocado, wonton

fried green tomatoes GF
15

cornmeal dusted green tomatoes, pimento cheese, candied bacon jam

duck fried rice GF
17

confit duck, sunny-side egg, scallions, five spice

salads

thai noodle salad V
14

lo mein noodles, cabbage, jicama, mango, mint, basil, chopped peanuts, peanut dressing

the 361
18

grilled chicken, mixed greens, cucumber, bacon, cheddar, boiled egg, crouton, roasted garlic ranch

mixed greens V GF
12

roasted grapes, toasted almonds, crumbled bleu, maple tahini vinaigrette

buffalo chicken salad GF
18

romaine, celery, carrots, crumbled bleu, fried buffalo chicken, bleu cheese dressing

sandwiches

side substitutions $2
vegan burger V GF
16

ground mushroom and walnut, lettuce, tomato, red onion, guacamole, gluten free buns, fries

fried grouper sandwich
18

tomato, red onion, lettuce, charred lemon tartar sauce, fries

sob burger
14

lettuce, tomato, pickles, caramelized onions, american cheese, sob sauce, fries

entrees

zaka bowl V GF
16

sticky rice, pickled vegetables, korean marinated mushrooms, carrots, green beans, sunny side egg, sesame seed, kimchi vinaigrette

curry chicken bowl
17

chopped chicken breast, jasmine rice, curry cream sauce, roasted garlic naan

cedar plank salmon GF
28

miso honey glazed faroe island salmon, roasted fingerling potatoes, dressed spring mix

blackened catfish GF
22

lake's catfish, okra and corn succotash with andouille sausage, spicy crawfish cream sauce

chilean sea bass
35

mussels, prawns, calamari, tomato broth, toast

crispy skin duck breast GF
31

caramelized cabbage, green beans, blackberry gastrique

new york strip
34

hand cut 12oz new york strip, three cheese mac 'n cheese, fresh herb compound butter

braised bone-in short rib GF
29

smashed potatoes, roasted carrots, red wine jus

sides

three cheese mac 'n cheese V
8
side salad V GF
4
house cut fries V GF
4.5
andouille succotash
7
vegetable of the day V
8
green beans V GF
8.5
roasted fingerling potatoes V GF
7
roasted garlic naan V
4.5

dessert

jack 'n coke bread pudding
8

whiskey caramel, whipped cream

peanut butter pie
8

peanut butter mousse, chocolate ganache, graham cracker crust

dulce de leche creme brulee
8

5040 Sanderlin,
Memphis, TN 38117
GET DIRECTIONS

Sun—Thu: 11am – 9pm
Fri—Sat: 11am – 10pm
Sunday Brunch: 11am – 3pm

345 S Main,
Memphis, TN 38103
GET DIRECTIONS

Sun—Thu: 11am – 9pm
Fri—Sat: 11am – 10pm
Sunday Brunch 11am – 3pm